Afternoon Delight

Nora SamworthAfternoon Delight every weekday afternoon 2.00 - 4.00pm brings you a mixture of music from the 60’s 70’s, American Country, Country and Irish and Irish Folk music that will make your afternoon. Presented by Mary O'Brien and Nora Samworth,

Listen out for interviews with local people from Tipperary and some of the artists from the Irish Music Scene.

If you have a favourite song you would like to hear on Afternoon Delight.  Get in touch and Mary or Nora will do their best to play it for you.

SPONSOR: Greener Homes Insulation. 32 Main Street, Tipperary Town.

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A Smile for the Bank Holiday
Written by Nora Samworth   
Saturday, 30 July 2011 20:06


Smiling is infectious, you catch it like the flue, When someone smiled at me today i started smiling too. I passed around the corner and someone saw me grin when he smiled i realised i'd passed it on to him. If you feel a smile begin dont leave it undetected. Lets start an epidemic quick and get the world infected

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Afternoon Delight - Daily Motivator
Written by Nora Samworth   
Wednesday, 15 June 2011 17:28

"The Daily Motivator" Afternoon Delight Wed 15th June with Nora Samworth

Going your Way:

How do you get the things in your life going your way? Take responsibility for making them go your way.

How do you make sure the day is filled with what you prefer to be doing? Be the person who fills it.

How do you get the most value and fullillment from your precious time? Use that time to take meaningful, value producing actio. Do what it takes to take the initiative. Now is when you can decide how your life is going to be and do the work to make it so. Make tomorrow a great day by preparing for it today

What would your life look if it looked the way you wish.? Take control and you can make it so.

Last Updated ( Friday, 17 June 2011 17:23 )
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Afternoon Delight Recipe Wed 1st June
Written by Nora Samworth   
Thursday, 02 June 2011 17:50

Crunchy Rhubarb & Raspberry Pie Recipe Wed 1st June from Nora Samworth on Afternoon Delight.

4ozs Butter melted ,4ozs Rolled Oats and 4 ozs Digestive of Ginger Biscuits coarsley crushed

Pinch of cinnamon

1lb Rhubarb cut into1" lengths and 6ozs Raspberries

6ozs Demerara Sugar.  2ozs Nuts (optional)

Preheat oven 180c or gas mark4. Mix together butter ,oats,and  crushed biscuits nuts, cinnamon and half of the sugar. Place fruit and remaining sugar in another bowl and mix well.

Place half of the fruit in the bottom of a 2pt (1.1) litre greased ovenproof dish and sprinkle with half mixture (crushed biscuits etc ) repeat layers with fruit and biscuit mixture. Bake in preheated oven 30 to 40 mins. Delicious hot or cold with cream or ice cream